Café Figaro offers a unique banquet and private dining experience in our Burlingame restaurant. Our restaurant is available for private parties and corporate events. Our banquet packages can be customized for any budget. We also offer an all inclusive pricing that includes your choice of salads, entrees and desserts. Call us today and reserve our banquet facility in downtown Burlingame. Our banquet hall is available for lunch and dinner.
Café Figaro banquets require a guaranteed guest count 72 business hours prior to your banquet event. Without the final guaranteed guest count, the original number of guests will be considered the final guest count for all banquet functions in our facility.
Menu selections for your banquet must be finalized one week before your function. Full Café Figaro menu is available for parties less than 25 guests. For parties over 25 guests, we recommend a choice of salad, 2 entrée selections (vegetarian entrees available) and a dessert.
All cancellations must be made 72 hours before the banquet event to avoid being charged full value of the function.
Café Figaro will provide all the food and beverage for your banquet function, with exceptions to wine, champagne and cake. Corkage fee per 750 ml bottle is $15.00 and $20.00 for Magnums. Cake cutting charge is $2.00 per guest.
We include an 18% service fee to all food and beverage served. In accordance with California State Tax Laws, an 8.25% tax will be added to all food, beverage and services fees provided by Cafe Figaro.
If you have any questions, please contact us.